**FRESHLY MADE** Kaju Anjeer Roll | 100% Natural No Sugar Dessert Sweetened With Stevia
What is Stevia or Meethi Tulsi?
Stevia, also known as Meethi Tulsi, is a plant that bears a striking resemblance to the Tulsi plant. Its leaves are exceptionally sweet and have been used for centuries as a natural sweetener. Magicleaf Sugarfree Kaju Anjeer Roll is sweetened with these delightful Stevia leaves!
How Are Sugarfree Desserts Made?
Our Sugarfree desserts are crafted with meticulous care, utilizing Stevia as a natural sweetener, steering clear of harmful additives, and upholding the highest quality and safety standards. These desserts provide a healthier, guilt-free way to enjoy sweetness, catering to a diverse range of consumers.
What is Modified Atmospheric Packaging (MAP)?
Modified Atmospheric Packaging (MAP) involves finely adjusting levels of oxygen, carbon dioxide, and nitrogen inside the packaging. This innovative method preserves the vibrant colors and rich flavors of our Sugarfree Desserts, without using any chemical preservatives.
Our Sugarfree Desserts Can Be Enjoyed By...
- Diabetics
- Non-Diabetics
- Children
- Elderly
- Everyone in the family
With our treats, you can savor a guilt-free indulgence that's both delicious and satisfying.
Product Ingredients:
Cashew Nuts (35%), Dates, Maltitol, Figs (10%), Pistachio, Pumpkin seeds, Erythritol, Dietary Fibers, Almonds, Ghee, Oligofructose, Amaranth, Whey Protein Concentrate, Natural Flavor (Cardamom) and Stevia Leaf Extract.
Stevia - King of All Sweeteners
Stevia, a natural sweetener extracted from the Stevia plant, has rightfully earned the title "King of All Sweeteners" due to its exceptional qualities:
- Zero Calories & Zero Glycemic Index: Suitable for diabetics
- Natural: Free from harmful chemicals and additives
With its natural, deliciously sweet taste, Stevia is rapidly gaining popularity as the preferred choice for those seeking a healthier sugar alternative.
The Art and Science of Stevia Leaf Cultivation
At Magicleaf, we collaborate with smallholder farmers in Uttar Pradesh, Madhya Pradesh, and Jharkhand to cultivate and harvest Stevia leaves. Our cultivation process includes:
- Planting: Carefully planted in early winters
- Nurturing: Special attention to leaf growth
- Harvesting: Leaves handpicked at peak sweetness (about 90 days)
Other sweeteners like honey, date syrup, coconut sugar, and jaggery are prone to adulteration and high in calories. In contrast, Stevia is truly zero-calorie, has zero glycemic index, and zero side effects.
Proprietary Organic Precision Extraction Process: Ensures you receive the finest chemical-free Stevia extracts in our products.
Fun Fact: Pure Stevia extract is 300 times sweeter than sugar but with 0 Calories!
Enjoy the natural sweetness of Stevia in every bite of our sugar-free desserts!